Modified from http://www.ambitiouskitchen.com/2015/11/seriously-the-best-healthy-turkey-chili/
I was looking for an easy and delicious crockpot chili and found one via Google and modified as necessary — bell pepper could be added, as could cayenne pepper.
ETA: I used to add a finely chopped onion but the kids were just picking them out, so I now omit the onion and add more beans. Still a favorite!
Ingredients:
2 tsp coconut oil
4 garlic cloves, minced
1 lb ground turkey
3 tbsp chili powder
3 tsp paprika
2 tsp ground cumin
1/2 tsp salt
1 28-oz can fire roasted tomatoes, diced
2 30-oz cans kidney beans, rinsed and drained
1 package frozen organic corn
Heat coconut oil over medium heat and add garlic. Cook for 5-7 minutes, then add ground turkey, stirring to break up the meat until no longer pink. Add spices, stir for about a minute, and pour into crock pot. Add remaining ingredients (corn can be added at the last minute to avoid over-cooking) and cook on low for 4-6 hours.
